The effects of television on children's intelligence and education Essay

The effects of television on children's intelligence and education - Essay Example The negative influence of television on children has by far outpaced the positive sides of the television programs. Shaffer indicates that students and children who spend much of their time watching television becomes inactive an inattentive in school (9). This effect attributes to the low concentration span of children that would have exhausted in the process of watching television. BBC cites that watching television also allows individual children very little time to interact with others thus becoming less social. Lack of social interaction among children denies the individual child precious opportunity to explore and think about forces that act on the environment and thus the retard cognitive development. This further lowers the level of creativity of an individual child leading to poor critical thinking and performance when it comes to class activities and assignments. Long hours of exposure to loud noises emanating from television and overconcentration of television programs have led to poor attention in class especially when there is background noise. Watching television makes individual children adapt to visual images that move at fast paces, and may distract their attention when it comes to class work. According to Gunter and McAleer, adaptation on fast-paced visual television pictures may also affect listening skills of an individual child considering their exposure to picture communication rather than vocal communication (14). Some television programs that involve violence and commercial shows involving advertisements of alcoholic products may convince an individual child to start leading immoral life. The diversion of child’s mentality to alcoholic products and violent activities may have very negative impact on the intellectuality of individual child. As pointed by Shaffer, watching television becomes addictive to children who would want to spend much

Conan Doyle Essay Example for Free

Conan Doyle Essay The final villain we are introduced to is Irene Adler. She is introduced during The Scandal in Bohemia and is a very unusual villain compared to the others. Conan Doyle presents her differently mainly because she is a woman. However Doyle was writing a head of his time as during his era women were looked upon as inferior to men yet she is the only villain to successfully outwit Holmes. She is also the only villain of the three who never uses aggression. She relies entirely on cunning and intelligence and manages to outwit Holmes very skilfully. She also completely changes Holmes opinion. Holmes originally believes her to be no different to any other villain. However by the end of the story she has gained his respect and In his eyes she eclipses and predominates the whole of her sex. This shows Holmes lack of respect for women and how he sees himself as superior. This is clear because he considers outwitting him an extremely impressive thing meaning he thinks himself better than other people. But Adler changes this. With her cunning she is able to defeat Holmes at his own game. And at the same time as being so good at what she does she hides it from everyday people with her appearance which makes her seem innocent. She was a lovely woman, with a face a man might die for. From that last bit a face a man might die for we can interpret it to mean she is very good at manipulating people. And we know that although she is beautiful she is ruthless. She has the face of the most beautiful of women, and the mind of the most resolute of men As well as showing her two different images of how she can be very clever and ruthless but also alluring this shows the contrast of men and women at the time. Showing how men were considered to be more resolute and cunning. We also know that her skills are enough to impress anyone even royalty. This is clear when the king says What a queen she would have made. On the other hand the king feels this from the beginning but Holmes is always unwilling to deem anyone to be equal to or greater than him does not change how he feels until the end. Holmes himself is quite different throughout the stories. In the speckled band he is a true hero. Not caring about personal gain working for the love of his art rather than the acquirement of wealth showing dedication to his work. And how he feels the feeling he gets from solving the mysteries is a better reward than any amount of money. However even here we see some of his darker side as he was able to see deeply into the manifest wickedness of the human heart. This suggests he has perhaps been there himself and is able to understand wickedness so well that there could be a side to him which is quite different to the hero presented to us. However no matter how dark he may seem sometimes, there is no denying his brilliance as a detective. His faculties of deduction and of logical synthesis mean he is always one step ahead. We also know that he is very observant and notices the smallest things. I observe the second half of a return ticket in the palm of your glove. You must have started early and yet you had a good drive in a dog cart along heavy roads. This shows he notices and observes everything and works things out that no one else could. However in the Copper Beaches he has become less of the helpful hero who would help anyone and anything. He considers himself better than others. His friend Watson was repelled by the egotism. Showing a completely different side of Holmes. He is egotistical and believes the rest of the world to be beneath him. The public, the great unobservant public, who could hardly tell a weaver by his tooth or a compositor by his thumb. This shows that he believes himself to be better than anyone else and that the public are ignorant. Overall I think all the villains posses similar qualities but with key noticeable differences. They are all cunning and intelligence with Roylott being the only physically villainous one. And Adler being the only one successful in outwitting Holmes. Conan Doyle was writing ahead of his time by show Adler as equal to Holmes as women were looked upon as weaker at the time. As for Holmes himself we see he is not perhaps the true hero who can do no wrong he would appear in the Speckled Band. And even venturing in the worlds of drugs, which gives him darker apparel and make him more of an anti-hero.

Survey on Family life Essay -- essays research papers

Survey of Family Life A social institution is an organized pattern of beliefs and behaviors centered on basic human needs. Family is a major social institution in our society that controls how children are brought up, and are taught how to behave and act in the world. It is a major support system, and a guide to be introduced into our society. In our Society today, when people are asked what a family is, there are many different responses. Because of the media, people often associate what they think is a family is through their favorite television shows, books, and magazines. The problem with programs such as Family Ties, or the Cosby show is that they don’t always portray or provide realistic views. Through a survey given to ten random people at Merrimack College, I concluded that families differ in many ways whether it’s through marriage or divorce, decision making, and family unity. One type of family that is typically portrayed by the Media is the nuclear family. A nuclear family is a married couple and their unmarried children living together. From the nuclear family, many larger family groups can be formed. Demonstrated by my survey I found that the average nuclear family has about four members. My survey also showed that the amount of blood related siblings living in the same household was about two per family. Among the nuclear family there is also extended family, where relatives live in the same home as parents and their children. The results from my survey presented that not many people have extended family, but the extended family that does exist consists mainly of grandparents. There are advantages to the extended family over the nuclear family, such as more emotional, physical, and economical support for the family as a whole. In the television show Family Matters, extended family is demonstrated when the grandmother comes to live with â€Å"Winslows†. She was portrayed as a loving person who was always there to listen to her family’s problems. In this case of the media, we see that extended family is properly used. In the United States, most people would prefer the nuclear family as their family arrangement, but studies show that only one third of the population actually fulfills this model. Research has shown dramatic increase of divorce rates, and remarriages over the past 30 years. Through my survey taken at Merrimack College, results show ... ...estion that favored the female parent over the male was whose side of the family had preference over the other, and the results were mostly of matrilineal descent. Richardson, a feminist researcher, concluded that the family is the â€Å"source of a women’s strength† and I completely agree. The claim is in agreement with my survey seeing as how the mother is dominant in many aspects of family life. Along, with my conclusions with women being dominant in a family, I also acknowledged that the people who responded to my survey whose parents were divorced seemed to have a bitter outlook on their family life. They often used negative comments when answering if their kin was close or not, or who made decisions in the family. I believe that today’s society is falling into a downward spiral of divorce, separation, and remarriages, and in most cases are effecting the nuclear family negatively. Family should be a support system in your life, and not looked upon negati vely. In a forward direction, we see more egalitarian families emerging, and patriarchy’s declining. A family is in important social institution within our society and should be held highly within our kinship, and nuclear families.

Nature Essay -- Orangutans Primates Animals Essays

Nature "What is man without the beasts? If all the beasts were gone, men would die from great loneliness of spirit, for whatever happens to the beasts, also happens to man. All things are connected. Whatever befalls the earth befalls the children of the earth." - Chief Seattle The love I have for orangutans comes from an early age. Like most little sisters, my older brother ruthlessly teased me. When I was a baby he would make me mimic funny faces and stick my hair up on end. He said I looked like an orangutan. His teasing continued, but instead of getting mad, I became interested. I began taking a look at these creatures and soon discovered that being compared to one wasn't completely wrong. Actually, orangutans have 97% of the same DNA as humans. So maybe my brother's teasing was not that far off, not that I'll mention that fact to him anytime soon! Orangutans are part of the Great Ape group that are the closest animals related to humans. Orangutans are unique in the ape world in that the other three types, gorillas, chimpanzees, and baboons, are all from Africa. Orangutans are the only apes to come from Asia. Another distinction of the orangutan is their hair, which is bright reddish brown instead of light brown or black like the other species. However, probably the biggest difference is that orangutans are the only arboreal apes. This means that they live primarily in the trees, while the other apes move along the forest ground. In fact, they are the largest animals in the world to dwell in trees. Orangutans used to live as far away as Thailand and Cambodia, but due to human encroachment, they are now only found in the wild in two of Indonesia's islands, Sum... ...f destruction humans have caused to this species. This is especially hard to understand when seeing what close connections humans have with them. It does not take a lot of time spent watching these animals to fall in love with them. While sitting and observing the orangutans at the Denver Zoo, I was amazed at the joy they brought to other visitors, adults and children alike. By slightly modifying our behavior and lifestyle, we can make a difference in the lives of these animals so that they can be seen not only behind glass at zoos, but in their rightful homes among the trees. Researched Sites Balikpapan Orangutan Society-- www.orangutan.com Orangutan Foundation International- www.orangutan.org Lecture Notes Smits, W. (2002, October 28). Saving the Orangutans. [Lecture]. In Lecture Series: Endangered Species. Denver Museum of Nature and Science.

Fast Food Nation: Chapter Four Essay

â€Å"Becoming a franchisee is an odd combination of starting your own business and going to work for someone else† (Schlosser 94).In Eric Schlosser’s Non-fiction book, Fast Food Nation, Schlosser reasons that fast food has widened the gap between the rich and the poor, started an obesity epidemic and propelled American cultural imperialism abroad. While the idea of a franchiser/ franchisee relationship appears to be nothing but beneficial, it has a serious drawback, which is the release/ acceptance of certain issues out of each party’s control. This, in turn causes other companies to try to develop new ways of forming this relationship. Subway, for example uses â€Å"Development Agents† to help ease tensions. However due to this, the controversial issue of encroachment emerges. This leaves society asking at what price is success worth it? And how is success measured by these companies? The franchisee/ franchiser relationship has its benefits, but also one major downside which can cause conflicts and controversies. â€Å"At the heart of the franchise agreement is the desire by two parties to make money while avoiding risk† (Schlosser 94). In starting your own business, there is a huge financial risk. Even if you have an amazing idea it takes a lot of well managed money. Becoming a franchisee, though, while still costing a good amount of money, the risk is considerably smaller because the name, advertising and product is already out there. â€Å"One provides a brand name, a business plan, expertise, access to equipment and supplies. The other puts up the money and does the work† (Schlosser 94). Franchising makes it easier for companies to expand their market and profit from that. â€Å"The relationship has built-in tensions. The franchisor gives up some control while not wholly owning each operation; the franchisee sacrifices a great deal of independence by having to obey the companies rules† (Schlosser 94). When putting that amount of money and work into building a successful franchise it is frustrating when you can’t make any changes you want on your own. While there is a great deal of sacrifice, particularly on the side of the franchisee, bottom line, when the profits are rolling in everyone gets along just fine. Because the franchisee/franchisor relationship has built in tensions, it has led companies to explore new ways of forming this partnership. â€Å"The chain relies on â€Å"development agents† to sell new Subway franchises. The development agents are not paid salary †¦ [their] Income is largely dependent on the number of Subway’s that open in their territory† (Schlosser 100). These development agents are technically independent contractors who will try to open as many subways as possible, because the more they open the more they are paid. â€Å"They are under constant pressure to keep opening new Subway’s, regardless of how that effects the sales of subway’s that are already operating nearby† (Schlosser 100). Because they are independent contractors they don’t worry about how sales of other Subway’s are affected by their actions, in order to make money they need to keep opening franchises regardless of if they are making Subways across the street from other Subway restaurants. â€Å"As the American market for fast food grows more saturated, restaurants belonging to the same chain are frequently being put closer to one another. Franchises call this practice â€Å"encroachment† and angrily oppose it† (Schlosser 99). Although it may lead to a decrease in sales at the individual restaurants, the franchisors benefit from this practice that puts its franchisee’s out of business. While some can credit Subway for attempting to find new ways to form its relationships with its franchises, overall, its practices hurt its individual restaurants and make it one of the worst chains to be a franchisee for, long-term. Due to the harsh reality uncovered in this chapter, society is able to see how hard it is to become successful, whether it is as a franchisee or starting a company on your own. At a success seminar Dave Feamster took his employees to, a paralyzed but still upbeat and motivational Christopher Reeve’s said, â€Å"Since my accident, I’ve been realizing †¦ that success means something quite different† (Schlosser 107). Reeve’s is referencing the millions he made in his 20’s and that there may be more to success than that. â€Å"’I see people who achieve these conventional goals, he says †¦ ‘None of it matters† (Schlosser 107). This is such a powerful moment in the chapter, Schlosser is supposed to be attending a motivational seminar and yet readers walk away from it wondering, at what point success worth it is. If this man who was famous and beloved by America says he thinks he is irrelevant, what about us? In this chapter readers see that big companies measure their success in money and profits, but how should society measure it’s? The public education system might measure success in graduates or students that go on to college. But the great thing about this chapter is Christopher Reeve’s challenges the way you measure your success and leaves that up to the audience’s interpretation. â€Å"If at first you don’t succeed, try, try again. Then quit. There’s no point in being a damn fool about it† (Brainy Quotes W.C. Fields). The franchisee/franchisor relationship while mostly beneficial, has its hindrances, which is each party sacrificing some control. As companies such as subway have explored new ways of forming this relationship, even more problems have emerged from this. Readers are left wondering at what price success is worth it, and how big companies measure their success. Works Cited Schlosser, Eric. Fast Food Nation. New York: Perennial, 2002. Print. Book Rags Media Network.  © 2001 – 2011 Brainy Quote. < http://www.brainyquote.com/quotes/quotes/w/wcfields108002.html>

Dónde tomar clases gratis para el examen de ciudadanía

Dà ³nde tomar clases gratis para el examen de ciudadanà ­a Los residentes permanentes legales pueden tomar clases gratis con numerosas organizaciones para estudiar los exmenes de inglà ©s y de conocimientos histà ³ricos y cà ­vicos, los cuales forman parte de los requisitos para adquirir la ciudadanà ­a estadounidense por el trmite de la  naturalizacià ³n. En este artà ­culo se listan 40 organizaciones - y sus respectivos nà ºmeros telefà ³nicos- ubicadas en los 12  estados con mayor poblacià ³n latina que brindan gratuitamente clases para la ciudadanà ­a. Adems, muchas de ellas tambià ©n ayudan para completar el formulario N-400, con el cual se inicia la tramitacià ³n de la solicitud de la naturalizacià ³n.   Los migrantes que residen en otros estados encontrarn, al final de este artà ­culo, un telà ©fono al que pueden marcar desde cualquier parte de Estados Unidos para solicitar informacià ³n sobre organizaciones locales que prestan este servicio. Finalmente, antes de presentar este documento se recomienda a todos los residentes permanentes verificar si califican para no pagar la tarifa correspondiente que, en la actualidad, es de $725, incluidos los $85 de la toma de los datos biomà ©tricos.  ¿Donde tomar clases gratis para examen de ciudadanà ­a? Todas las organizaciones que se listan a continuacià ³n forman parte de la campaà ±a para Nuevos Ciudadanos Americanos, liderada  por el Immigrant Legal Resource Center y del que forman parte asociaciones sin fines de lucro, fundaciones, organizaciones religiosas y despachos de abogados. Las organizaciones religiosas en este listado atienden a todos los migrantes;  es decir, no es necesario practicar su religià ³n para recibir este tipo de ayuda. Arizona International Rescue Committee. Tel: 602-433-2440Chicanos por la Causa. Tel: 602-257-0700. E-mail: infocplc.orgPromise ArizonaFriendly House. Tel: 602-416-7210. E-mail: evelynsfriendlyhouse.org, a la atencià ³n de Evelyn SenzCampesinos sin Frontera. Tel: 928-627-5995. En el condado de Yuma California Immigrant Legal Resource Center en el rea de Central Valley. Tel: 415-255-9499NALEO Educational Fund en la zona de Los AngelesInstituto Internacional del Area de la Bahà ­a, en zona de San Francisco. Tel. 415-538-8100 ext. 206Public Law Center, en el rea del condado de Orange. Tel: 714-541-1010Ready Now San Diego, en el rea de San Diego. Tel: 619-363-3423Services Immigrant Rights Educational Services, zona de Sillicon Valley. Tel: 408-453-3017 Carolina del Norte Carolina Refugee Resettlement Program. Tel: 704-535-8803  Insteep. Tel: 919-680-8000. Email: infoinstepp.orgLa Coalicià ³n. Tel: 888-839-8682. Cobra una pequeà ±a tarifa. Colorado Puede contactar a Colorado Immigrants Rights Coalition en: Denver.  Tel: 303-922-2244Montrose. Tel:970-249-4115 Florida Brevard Hispanic Center. Tel: 321-802-9516. Zona de Palm BayCatholic Legal Services. Tel: 305-372-1073 (Downtown Miami) y 305-887-8333 (Doral)Hispanic Services Council. Tel: 813-936-7700. TampaJustice Shall Be for All. Tel: 407-556-5955. Email: infojusticeshallbeforall.org. KissimmeeRedlands Christian Migrant Association. Tel: 800-282-6540. Area de Immokalee Georgia Catholic Charities of Atlanta. Tel: 770-790-3104GALEO. Tel: 885-54GALEOLatin American Association. Tel: 404-638-1800 (Atlanta), 404-702-0271 (Athens), 678-205-1018 (Lawrenceville)New American Pathways. Tel: 404-299-6099. Afiliada con el Church World Service and Episcopal Migration Ministries.Oficina del alcalde de Atlanta para Asuntos Migratorios. Email: welcomingatlantaatlantaga.gov Illinois Esperanza Legal Assistant Center. Tel: 309-732-0047Hispanic American Community Education and Services. Tel: 847-244-0300. Email: infohaces.orgIllinois Coalition for Immigrant and Refugee Rights. Tel: 855-435-7693 Nueva York Catholic Migration Services. Tel: 728-236-3000 (Brooklyn), 347-472-3500 (Queens)CUNY Citizenship Now. Tel: 646-664-9400Dominicanos USA. Tel: 718-665-0400. Email: contactdominicanosusa.orgMake the Road New York. Tel: 718-418-7690Northern Manhattan Coalition for Immigrant Rights. Tel: 212-781-0355Oficina del Alcalde de Nueva York para Asuntos Migratorios. Tel: 212-788-7654Oficina del Estado de Nueva York para Nuevos Americanos. Tel: 1-800-566-7636 Nueva Jersey Make the Road New Jersey. Tel: 908-768-4991 Nuevo Mà ©xico New Mexico State University. Tel: 575-234-9280 (Carlsbad)Catholic Charities brinda ayuda a bajo costo en 2010 Bridge SW (Albuquerque) y en 1234 San Felipe Ave (Santa Fe) Texas American Gateways. Tel: 512-478-046, ext. 200 (Austin), 210-521-4768, ext. 232/233 (San Antonio), y 512-387-2650 (Waco)Catholic Charities of Dallas. Tel: 214-634-7182Catholic Charities of Galveston and Houston. Tel: 713-526-4611Proyecto Inmigrante. Tel: 888-793-2182. Oficinas en Dallas, Fort Worth y Wichita Falls Washington Colectiva Legal del Pueblo. Tel: 206-931-1514. Email: infocolectivalegal.orgOficina de Seattle para Inmigrantes y Refugiados. Tel: 202-727-8515.One America. Realizan Dà ­as de la Ciudadanà ­a por todo el estado. Adems, desde todos los estados se puede marcar a la Asociacià ³n Nacional de Oficiales Latinos Electos  (NALEO, por sus siglas en inglà ©s) al 888-839-8682. Esta là ­nea se atiende en inglà ©s y en espaà ±ol y se ofrece informacià ³n sobre otros centros cercanos adonde se puede acudir para solicitar ayuda en la preparacià ³n de los exmenes de inglà ©s, historia y conocimientos cà ­vicos para sacar la ciudadanà ­a estadounidense por naturalizacià ³n. Recursos en là ­nea para preparar el examen para la ciudadanà ­a Los residentes permanentes que consideren que es suficiente si estudian por sà ­ mismos, pueden practicar el examen en la pgina de la organizacià ³n Citizenship Works o en la pgina de UScitizenshipsupport.com. En ambas pginas se informa sobre las 100 preguntas de conocimientos cà ­vicos e historia que pueden ser preguntadas y tambià ©n se brindan tips memorà ­sticas para facilitar recordar las respuestas correctas el dà ­a del examen. Tambià ©n se ofrece informacià ³n prctica sobre quà © esperar el dà ­a de la entrevista y examen. Asimismo, en la pgina del Servicio de Inmigracià ³n y Ciudadanà ­a (USCIS, por sus siglas en inglà ©s) se brinda material para practicar el examen cà ­vico y el de inglà ©s. Es de interà ©s verificar siempre esta pgina porque actualiza posibles cambios a las preguntas. Por ejemplo, los nombres del presidente, vicepresidente,  partido en el gobierno y representantes locales ante el Congreso. Informacià ³n prctica sobre el examen para ciudadanà ­a por naturalizacià ³n Como regla general, actualmente la cita para presentarse al examen de inglà ©s y conocimientos histà ³ricos y cà ­vicos tiene lugar entre 6 y 8 meses despuà ©s de la presentacià ³n de los papeles. El examen, salvo casos excepcionales por edad o enfermedad o discapacidad, deber rendirse siempre y en inglà ©s. El mismo dà ­a tiene lugar la entrevista.   Si el migrante reprueba el examen, deber repetirlo. USCIS enviar una carta con una nueva cita entre 60 y 90 dà ­as despuà ©s.  Si de nuevo reprueba, la peticià ³n de naturalizacià ³n se negar y se deber iniciar desde cero un nuevo proceso de naturalizacià ³n y pagar una nueva tarifa. Por el contrario, si el migrante pasa el examen y la entrevista, como regla general jurar como ciudadano estadounidense entre 1 y 4 semanas despuà ©s de haber aprobado dicho examen. Es recomendable no viajar fuera de Estados Unidos desde la fecha en la que se aprueba el examen y la de juramentacià ³n y, si se hace, que sea por un corto periodo de tiempo. Finalmente, a la hora de adquirir la nacionalidad americana es  importante conocer las ventajas y derechos que se adquieren con esta ciudadanà ­a. Uno de los beneficios no muy conocido es que en promedio los ciudadanos ganan a lo largo de su vida laboral un 11 por ciento ms que los residentes permanentes legales.   Tambià ©n se puede votar en elecciones federales. Para ejercer el derecho al voto es necesario registrarse previamente segà ºn las leyes del estado en el que se reside. Puntos Clave: clases gratis para la ciudadanà ­a por naturalizacià ³n. Los residentes permanentes legales pueden nacionalizarse y adquirir la ciudadanà ­a  estadounidense mediante el trmite de la naturalizacià ³n.Los exmenes de inglà ©s leà ­do y escrito y de conocimientos histà ³ricos y cà ­vicos es parte del trmite de naturalizacià ³n.Numerosas organizaciones brindan clases gratis para ayudar a los migrantes a aprobar dichos  exmenes.NALEO Educational Fund es la coordinara nacional de muchas de  esas organizaciones a travà ©s de la Campaà ±a Citizenship Works. Este es un artà ­culo informativo. No es asesorà ­a legal.

Fundamental Clinical and Interpersonal Skills for Practice essayEssay Writing Service

Fundamental Clinical and Interpersonal Skills for Practice essayEssay Writing Service Fundamental Clinical and Interpersonal Skills for Practice essay Fundamental Clinical and Interpersonal Skills for Practice essayIt is known that nutrition plays a vital role in the life of any individual. Nurses should effectively apply their nutrition knowledge to every day eating plans of patients.   Nutrition should provide sufficient fuel for physical activity, mental activity and other processes. Actually, human life is impossible without nourishment of food. In this paper, different areas related to eating and drinking will be discussed. Special attention will be paid to the explanation of the meaning of nutrition, the overview of the key nutritional requirements of adults, the major physical, psychological and social factors that affect the activity of eating and drinking, as well as to the assessment of the risk of malnutrition of patients in hospitals, the major types of feeding support that may be given to patients and the role of the nurse in supporting patients with the human need to eat and drink.The overview of different areas rel ated to eating and drinking   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   In order to be a good nutrition professional, it is very important to have sufficient knowledge and understanding of different areas related to eating and drinking.Definition of the term â€Å"nutrition† The term â€Å"nutrition† can be defined as â€Å"the science of food† that involves various nutrients, and other substances, as well as their action. According to Michelle McGuire and Kathy Beerman(2012),â€Å"the term nutrition refers to the science of how living organisms obtain and use food to support all the processes required for their existence† (p. 5).   In other words, nutrition includes the processes of ingestion, digestion, absorption, transportation, utilization and excretion of various types of food substances. Nutrition and hydration affect homeostasis, which allows the required metabolic substances, such as oxygen and nutrients, to enter cells and influence the proce ss of excretion of waste products (Debnath, 2009, p. 105).The key nutritional requirements of adultsAdults require nutrient intake with adequate amount of nutrients to reduce the existing age-related risk of chronic diseases. It has been found that â€Å"older adults require less food than younger adults† (McGuire Beerman, 2012, p. 25). Nutrition requirements in patients include energy intake up to 35 kcal/kg (glucose and lipids), protein intake, vitamins, and minerals.   Not all adults have the same nutritional requirements. Specific nutritional requirements are connected with diseases or physical activity. For example, older adults should eat more Vitamin D, pregnant women should eat iron- and Ca- rich food, as well as Vitamin C food. Adults over 50 should eat food with B12 (Leonard, Robertson, 2005; Drewnowski Warren-Mears, 2001).The major physical, psychological and social factors that affect the activity of eating and drinkingThe activity of eating and drinking is i nfluenced by some physical, psychological and social factors. Some physical factors that have a strong impact on patients’ activity of eating and drinking include functional disability from any chronic disease or injury and physiological altercations of patients’ physical capacity to eat and drink without support. Psychological factors include depression, psychological problems, mental health problems, etc. There are many social factors that affect nutrition, including economic status, environmental conditions (high temperature, humidity, etc.), advertising campaigns, etc. (Williams Hopkins, 2005, p. 1278).Assessment of the risk of malnutrition of patients in hospitalsThe major goal of the assessment of nutrition in hospitals is to define the nutritional status of patients, paying due attention to clinically relevant malnutrition that can be found in today’s clinical environment.   According to researchers, malnutrition of patients in hospitals stands for the â€Å"state of altered nutrition status that is associated with an increased risk of adverse clinical events such as complications or death† (Gibson, 2005, p. 809). Protein and energy malnutrition has been frequently found in hospital patients; therefore, many tests are developed to assess protein and energy malnutrition. These tests include dietary, functional and anthropometric indices, as well as static biochemical indices of nutritional status. Today many hospitals use nutrition screening to assess of the risk of malnutrition of patients in hospitals (Kyle et al., 2006). The patients most at risk of malnutrition in hospitals are elderly people, people with disabilities, young children, etc. Today hospitals employ Registered Dieticians and Nutritionists to carry our comprehensive assessments of the risk of malnutrition of patients in hospitals.   The malnutrition may lead to the increase of gastrointestinal dysfunction, causing infections and various chronic diseases, e .g. anorexia and asthenia. According to Kyle and colleagues (2006), â€Å"maintaining or improving the nutritional status of patients admitted to hospital will likely improve clinical outcomes and help contain health care costs† (p. 409).The major types of feeding support that may be given to patientsThe major types of feeding support that may be given to patients include oral feeding, tube feeding (or enteral nutrition), and parenteral nutrition. Oral feeding is appropriate for non-critically ill patients, while tube feeding and parenteral nutrition is suitable for critically ill patients. These types of feeding approaches may be used in different situations, but both of them ensure support of patients’ immune system and help to reduce complications (Hicksona et al., 2004; Rolfes et al., 2011).The role of the nurse in supporting patients with the human need to eat and drinkThe nurse plays an important role in supporting patients with the human need to eat and drink. T he nurse not only monitors, supports and assesses patients with the human need to eat and drink, but also educated them. The nurse who takes care of patients with serious complications resulting from dietary indiscretion must â€Å"avoid harsh, judgmental and punitive tones when communicating with him or her† (OConnell et al., 2010, p. 1336). Nurses should understand the key principles of nutrition assessment and screening procedures, consider the key factors that affect malnutrition, as well as normal eating and drinking, and have an understanding of the major types of nutritional support required by patients. Nurses should recognize their professional responsibilities concerning patients’ nutrition and feeding. According to the NMC (2007) Essential Skills Cluster, nutrition and fluid management are identified as â€Å"fundamental skills in which all nurses must be competent† (Debnath, 2009, p. 105). Finally, the role of the nurse in supporting patients with th e human need to eat and drink should guarantee adequate nutrition in a dignified respectful, holistic manner.ConclusionThus, it is necessary to conclude that food is vital for human life as it provides the appropriate nutrients necessary for sustaining the key body functions and physical activity. Patients should have due nursing care and assistance to perform the function of eating and drinking. Nurses play an important role in ensuring patients’ needs and provide them with adequate nutrition. Good nutrition is required for patients’ health as it promoted fats recovery from various illnesses and diseases. Nurses should be ready to educate patients about eating and drinking to ensure optimal health.

The High Line Park Transformation into a Public Park

The High Line Park Transformation into a Public Park Introduction The High Line Park was conceived in 1999 within the New York City and currently run by the Friends of the High Lane. Currently, the park is a conservancy and a public space for the residents and visitors within New York City. The park has experienced transformation between the West 34th Street and West 30th Street.Advertising We will write a custom essay sample on The High Line Park Transformation into a Public Park specifically for you for only $16.05 $11/page Learn More However, several social concerns have been raised on this project. Thus, this analytical treatise attempts to review the social concerns of transformation of the High Lane into a public park. Social concerns of the High Lane Park Decision environment often experience dynamics and swings which create short and long term effect on chances of survival for two alternatives to solve a problem. When faced with a decision dilemma that requires critical assessments, analysis resorts to analytical tools that ensure competitive positioning advantage. However, there must be a clear justification for the decision through review of benefits and projected results of suggested decision. In making the decision to either rebuild the High Lane Park in the city of New York, it is critical to review the benefits of the interested constituencies such as the city residents, the residents of those surrounding the city, the federal government, and the Mayor of the city. Stakeholders are individuals, groups or organisations with a stake/claim in a project’s outcome1. Generally, not all stakeholders will have the same objectives and motivations for a project. The first process of managing stakeholders is to identify them. Overcrowding of Park Enthusiasts (Picture of the crowded High Lane Park; self generated)Advertising Looking for essay on social sciences? Let's see if we can help you! Get your first paper with 15% OFF Learn More Quality planning i nvolves in identifying which quality standards are relevant to the project and determining how to satisfy them. It is one of the key facilitating processes during project planning and should be performed regularly and in parallel with the other project planning process. Due to its small size, the park is always full beyond its capacity. This has been a concern especially to residents of the High Line settlement who were used to peaceful neighbourhood. The process of decision making is dependent on heuristic since it provides assumptions, integration of project organization framework, and ethical control2. Being a member of the High Lane residents’ constituency, the past experience of peaceful neighborhood inspired this concern. Besides, the cognitive biases have influenced the decision to establish the park. Cultural Clash Ethics determine the level of participation by the members of a constituency who after interaction with each other, identify hale and hearty social interve ntions passed through a feasibility test for implementation to initiate cultural shift among the primary stakeholder. Besides, communication ethics define content policy based on the need to address rational and irrational habits in order to strike a balance on environmental friendly decision process. Besides, the target of this decision implementation is the entire hierarchy of constituency members from the top to the least at bottom of the ladder. As a result of properly structured communication ethics, the decision environment becomes holistic, soft and socially friendly to the constituency members. Besides, healthy ethical communication culture creates structural goals which develop norms, expectations of specific behavior display, and appropriate guideline controlling interaction with one another3. The residents of High Line neighborhood have raised the social concern of interaction to unwelcomed culture such as cases of burglary within the park have increased. Besides, social perverts are often spotted in the park preying on their victims since there is very little presence of the authority.Advertising We will write a custom essay sample on The High Line Park Transformation into a Public Park specifically for you for only $16.05 $11/page Learn More Among the aspired ideals of the heuristic model in park rehabilitation includes the need for a constituency to strive to develop good culture by fostering a strong alignment on the monitored path of achieving its goals, missions and vision4. This includes written rules of engagement, expected behavior, and repercussions for deviation. Each member of the constituency becomes part of the philosophy upon confirming allegiance. Periodically, the constituency will subconsciously restructure these goals in consistency with the changing life demands. Consequently, when people are absorbed and made to feel part of these goals, they would strive to give their best towards the decision process. Moreover, cooperation with the media has proven instrumental in creating awareness on magnitude and effects of hurricane on economic, social, and health sectors in order to prepare the residents of High line neighborhood psychologically for unprecedented losses in the form of future expansion. Many of the local residents live in a fear of permanent displacement since the current expansion strategy of the park is silent on possible need for further expansion of the park. Unsustainable Expansion Plan As human nature dictates, the park philosophy carries with it enticements. When these are timely discovered, they may lead to a deep attachment with the object over which such a decision motivation is given. When successfully carried out, emotional strains are kept at bay as constant interaction is a means of boosting confidence and personality a recipe for good organizational culture in the constituency. In addition, this regulator manages unrealistic personal pressure among other exces sive demanding thought system and personal cognitive factors inclusive of health issues, relationship and inability to adjust to sudden changes5. Eventual resilience will vary depending on the period taken to implement the plan which may totally be different from another. However, this must be accompanied by definite values as determined by the immediate neighborhood. Ironically, the park has led to relocation of the relatively poor members of the neighborhood since the land rates and house rates have skyrocketed. Instead, the relatively rich have taken over the neighborhood. As a result, the family of the High Line neighborhood has been disintegrated permanently. Environmental Externalities Basically, an externality in the field of environmental conservation and sustainability refers to any benefit or cost which happens due to an action or activity and it directly affects a third party who was not in any way involved and had not made the choice to bring upon yourself that benefit o r cost. Reflectively, an externality is a secondary result of a primary action and may bring with it a benefits or a cost.Advertising Looking for essay on social sciences? Let's see if we can help you! Get your first paper with 15% OFF Learn More There are two types of externalities, that is, positive and negative externality. Negative externalities are accompanied by costs incurred while positive externalities are characterized by strings of benefits6. An ideal example of a negative externality in the park project is the continuous uncontrolled pollution activities that directly causes air from the vehicles down the High Line. As a result of the pollution, the whole community has to incur the cost of poor health and possible clean up to restore the clean environment, despite High Line being a park.  Air pollution is a negative externality. Air pollution in the above scenario can be classified as a negative externality since it is accompanied by hidden costs such as health concerns that the entire High Line community has to incur despite being non parties in the pollution activities. The community has to incur the cost of treating those affected by the pollution and has to live with the consequences that the pollution may put on them. In order to deal with this externality, the community should seek for compensation from the city of New York mayor. Sustainable progress is an issue stirred by drift from an ideal thought to a supreme endeavor to tackle emerging problems of financial challenges and ecological problems. This category of revolution has endeavored to solve existing social problems. At present, people prefer eco-friendly programs when deciding recreational facilities to visit. (Picture of the environmental externalities; self generated) Inflated cost of living to the original residents Reflectively, the principle of comparative advantage is a concept that connotes the desirable ability of an individual or nation to give a service at a relatively lower opportunity cost and marginal cost as compared to another who has the intention of giving the same service, in this case, the High Line Park. Despite the fact the New York City may possess efficient factors for nearly all the park services as a result of its absolute advantage, the residents don’t seem to benefit since the park services are not affordable to the relatively poor persons in the neighborhood.  Sustainability and sustainable development is a term mostly applied by urban planners’ inconsideration environmental and demographic factors which influences urban set up7. As compared to early population, the modern population has increased in population as well as change in their social economic activities. For this reason, urban planners must develop a mechanism to cater for space in the urban centers as well as the increase in trend over environmental pollution. In addition, the planners should address issues tied to social resources, pollution in the urban centers, climate changes and urban heat. The High Line Park does not have a regulation policy that will ensure its sustainability amidst competing interests.  Sustainable development should be created in a way that the short and long-term hea lthy growth of an urban center should be maintained. This takes the aspect of effective and efficient control of pollution, proper housing to reduce congestion, good social ecology, better mechanisms of restoring natural resources and positive community interactions. For sustainable development to be carried out in the High Line Park a wide view of policies and plans must be put in place. Collaborative Strategic Goal Oriented Programming could be applied. This program looks into analyzing decision making based on well assessed problem on the ground using any possible means. It has majorly been applied to large urban systems with problems. It has successfully been applied to the European urban development system and on the project of LUDA. (Picture of the third phase of the High Line Park; self generated) The planning system applies the social approach of uniting groups to unearth information and ideas on the problems affecting that particular urban area. Currently the issues for di scussion in the High Line Park project include urban aesthetics and safety. The visual impression in urban centers has become another important aspect of urban transformation. Safety on weather condition and other natural calamities like earthquakes are also emerging issues in the sustainable development plans of the High Line Park since it location and position is prone to weather disaster. (Picture of the High Line Park side walk; self generated) Addressing the social concerns Actually, sustainability is a state of acquiring social, environmental, and economical expectations without compromising important aspects of life for future generation. Indeed, sustainable living therefore, is expressed as a situation of living in an innate sustainable and appealing facility distinct of ecological, financial, and conscious features. Moreover, sustainable devise and sustainable progress are significant features in achieving sustainable living situation.  Adaptation of sociological approac h in environmental impact assessment recommendations should be inclusive of an environmental committee that would clear the weighty issues surrounding technical and institutional assumptions in establishing the third phase of the High Line Park. Through this, the stakeholders will reach a compromising but satisfactory decision that will be influenced by participatory decision process, rather than adopting either a protagonist or antagonist stance in this multimillion dollar project. Thus, a wider scrutiny will encompass scientific and democratic purposes and concerns of the locals8. As a result, the common ground that is likely to be fostered by the above committee would be the stimulus of free activities and proactive engagements for all the interest institutions, persons, and extra-institutional groups. After reviewing several decisions and judgment on different cases on park management, sociological treatment would provide the most neutral ground for implementation of the third p hase of the High Line Park. The micro level analysis requires personalized approach which will indicate an imminent and forthcoming need for personnel who can function as safety engineers within the High Line Park. Bibliography Alan, Porter. Tech Mining to Drive Open Innovation. Georgia Tech: Technology Policy   Assessment Center, 2006.  thevantagepoint.com/resources/articles/Tech%20Mining%20+%20Op  en%20Innovation.pdf Appadurai, Arjun. Modernity at Large: Cultural Dimensions of Globalization. London: University of Minnesota, 2011.  http://summerglobalissues.files.wordpress.com/2011/05/appadurai2.pdf Appiah, Anthony. Cosmopolitanism: Ethics in a world of strangers. New York: Norton Company, 2011.  http://globalissuesindesign.files.wordpress.com/2011/05/wk4cosmopolitanism_ch ap6.pdf Blauvelt, Andrew. Strangely Familiar: Design and everyday life. Minneapolis: Walker Art Center, 2011. http://summerglobalissues.files.wordpress.com/2011/05/hunt_consumption.pdf Cascio, Jamais. F utures Thinking: Writing Scenarios. New York: FastCompan,  2010.  fastcompany.com/1560416/futures-thinking-writing-scenarios Gray, Christopher. As High Line Park Rises, a Time Capsule Remains. New York: The New York Times, 2008. nytimes.com/2008/05/18/realestate/18scap.html?adxnnl=1adxnnlx= 1372146837-zJyBmcCGkKlJ+ynvfxhHMA McDonough, William, and Braungarat Michael. Remaking the way we make things. New York: North Point Press, 2002.  http://summerglobalissues.files.wordpress.com/2011/05/wk8_mcdonough_braun gart_c2c_chap-4.pdf Moss, Jeremiah. The High Lane. New York: The New York Times, 2012.  nytimes.com/2012/08/22/opinion/in-the-shadows-of-the-high- line.html?_r=0 Footnotes 1 Anthony Appiah, Cosmopolitanism: Ethics in a world of strangers (New York: Norton Company, 2011),  http://globalissuesindesign.files.wordpress.com/2011/05/wk4cosmopolitanism_chap6.pdf 2 Andrew Blauvelt, Strangely Familiar: Design and everyday life (Minneapolis: Walker Art Center, 2011), http://summe rglobalissues.files.wordpress.com/2011/05/hunt_consumption.pdf 3 Arjun Appadurai, Modernity at Large: Cultural Dimensions of Globalization (London: University of Minnesota, 2011),  http://summerglobalissues.files.wordpress.com/2011/05/appadurai2.pdf 4 William McDonough, and Michael Braungarat, Remaking the way we make things (New York: North Point Press, 2002),  http://summerglobalissues.files.wordpress.com/2011/05/wk8_mcdonough_braungart_c2c_chap-4.pdf 5 Jamais Cascio, Futures Thinking: Writing Scenarios (New York: FastCompan,  2010), fastcompany.com/1560416/futures-thinking-writing-scenarios 6 Porter Alan, Tech Mining to Drive Open Innovation (Georgia Tech: Technology Policy   Assessment Center, 2006),  thevantagepoint.com/resources/articles/Tech%20Mining%20+%20Open%20Innovation.pdf 7 Jeremiah Moss,The High Lane (New York: The New York Times, 2012) 8 Christopher Gray, As High Line Park Rises, a Time Capsule Remains (New York: The New York Times, 2008), nytimes.com/2008/0 5/18/realestate/18scap.html?adxnnl=1adxnnlx=1372146837-zJyBmcCGkKlJ+ynvfxhHMA

Traumatic Brain Injury Essay Example | Topics and Well Written Essays - 250 words

Traumatic Brain Injury - Essay Example The patient may also suffer from cognitive problems where the memory and emotional response are affected. The patient may experience an outburst of emotions that range from lack of interest to overreacting. Diminished impulse control leads enhanced interpersonal problems where coping skills fail to function and may result in depression (Gainer, 2004, p. 43). Traumatic brain injuries require a substantial amount of time in order to recover from it. During this period, the family and society in general are tasked with coping, managing and enduring the stress involved with caring of the affected patient. The society has to bear the behavioral changes associated with the brain injury. Axonal shearing injury occurs due to sudden movement of the brain, which results in tearing of brain tissue. This may cause bruising and swelling, which may add more pressure to the brain itself. It is therefore, necessary to ensure great care when handling the patient so as not to cause any more harm or damage (The patient Education Institute, 2009, p. 3). This is achieved by ensuring that the patient is in a safe environment with minimal agitation. Individuals handling the patient should also ensure that the patient is kept at zero rated stress levels with the assurance that all will be well. In conclusion, traumatic brain injuries are potentially fatal if not diagnosed, managed, and treated in time. It is also critical to ensure that injuries to the torso are not incurred by observing all safety measures. Gainer, R., (2004). Psychritric Issues in Traumatic Brain Injury. Retrieved 15 August 2012 from

Writer's Autobiography Assignment Essay Example | Topics and Well Written Essays - 500 words

Writer's Autobiography Assignment - Essay Example This gave me an opportunity to read extensively. As such, I gathered knowledge on how to approach different topics. My tutor told me that, to develop fluency in language, there is a need to read extensively. This will not only develop my fluency in writing, but will also develop my speech. In my pre-school years, I remember playing reading games. This gave me exposure to the English language as I learned new vocabularies with each passing day. Apparently, some of the words were confusing. This encouraged me to search a dictionary to enable me understand the vocabularies. However, this was tricky. For example, some new vocabularies are not included in the older versions of dictionaries. Therefore, as I progressed in the reading games, I had to look for the latest dictionary. This proved a prudent approach in knowing new vocabularies. In the turn of events, I started to develop a passion of writing about any trending story. As such, I noted that I had developed an undying passion of writing for enjoyment. One thing i remember about writing is that, it helps in grasping different topics and giving the topics a different approach. For example, I could write about the same story using three different approaches. This was like playing with words to suit the same topic. I re member most of my classmates making requests for my writings to develop their language. I felt that my writing was appreciated in class. As a fact, this elevated my passion in writing. I felt that I could do better with enhancement in the efforts I made towards writing. Consequentially, I started concentrating in some of the topics that proved a hurdle. For example, physical geography involves visiting places and doing lots of research. However, I started writing about physical geography, though I had not visited some of these places. This sparked my imagination to a higher level as I had to do massive research on the places. I was astonished

How much oil is there in the world Term Paper Example | Topics and Well Written Essays - 1750 words

How much oil is there in the world - Term Paper Example Tiny plants and animals and die and sink to the bottom of shallow waters. Then clay and silt cover the thin layer of organisms which begin to decay. The process becomes repetitive and after millions of years, the clay sand, silt from rocks, and the decomposed organisms beneath the rock layers generate into a dark heavy liquid now known as OIL. With reference to Lee’s article â€Å"What is Oil?† it is used facilitate a variety of things. It contributes to the creation of fuel, paint, detergent, trash bags etc once it is refined. However, the most widespread use of oil is the fueling of our vehicles, as oil is the main source of locomotion. History of Oil Historians speculate that oil has been flowing since the time of Herodotus-(a Greek Historian during the 5th century), but was being used as a liniment of medicine and not as fuel and also for building purposes. The history of uses’ website explained that oil flows from springs just like water. Some of these sprin gs were in western Pennsylvania and obtained by the Seneca Indians, who used it for medicinal purposes. The site also reported that that the first oil well was drilled by Edwin Drake in 1859 in the area. An article from bydesign.com reported that the well was 69 feet deep and produced 15 barrels a day. The area quickly blossomed and the modern oil industry was born. Then later Texas and Oklahoma became the centers of US production. In addition the Middle East became a major supplier for US use as well after World War II. In previous generations, oil as a fuel was used as kerosene for lighting, replacing animal, vegetable and coal oils. It also became popular in the furnaces then the most popular with the development of automobiles. Presently all modes of transportation; cars, trucks, buses trains, ships or airplanes are fueled by oil, diesel or gasoline. Fuel Oil has become so predominantly essential that it is burnt to produce electricity which has always been a coal’s job. Locating the Oil The Science of locating oil is done through a variety of methods and is the main responsibility of Geologists. First they have to find the best conditions for an oil trap and best sources of rock as well as reservoir rocks and entrapment. According to Craig Freudenrich PhD, and Jonathon Strickland, geologists, many years ago interpreted surface features, surface rocks and soil types and perhaps some small core samples obtained by shallow drilling as a method of locating oil. In comparison to the modern era they now use sensitive gravity meters to measure changes in the Earth’s gravitational field which could indicate flowing oil. In addition they use sensitive magnetometers to measure changes in the earth’s magnetic field caused by flowing oil. Furthermore, they can detect the smell of hydrocarbons, using sensitive electronic noses called sniffers. However, the most common method used in detecting oil is seismology. By using seismology, it creates shoc k waves that pass through hidden rock layers and interpret the waves that are reflected at the surface. The shock waves are created by either of the following; a compressed air gun which shoots pulses of air into the water, or a thumper truck which slams heavy plates into the ground or by explosives which are detonated after being drilled into the ground or thrown overboard. As marked by Freudenrich and Strickland, the shock waves created by seismology

The Farm Bill Essay Example | Topics and Well Written Essays - 1000 words

The Farm Bill - Essay Example It is revised after every five years under the supervision of Congress. This paper aims to critically analyze The Farm Bill and its relative impact on biotechnology. Additionally, the effect of government policies on the overall performance and production of farms shall be discussed. The Firm Bill is broadly defined as an omnibus legislation program which is based on multi-year authorization of farm production. It is typically designed to govern agricultural production and farmers through different food programs along with financial and legal support (Johnson & Monke, 2013). In USA the agricultural policies are part of some other major laws and therefore they are created and altered by freestanding legislation. However, the Farm Bill gives a forecasting opportunity to policy makers in order to expansively and sporadically addresses the issues of agriculture and food sector. It is therefore renewed approximately after every five years so as to meet the challenges of the modern world a nd also to play its vital role in the development of biotechnology (Johnson & Monke, 2013). It was initially implemented in USA somewhere in 1930 (Johnson & Monke, 2013). At that time its primary motive was to ensure commodity prices of rice, cotton, wheat, corn, soybeans and diary. Moreover, it was programmed to extend maximum income support to the farmers. However, later on due to the advancements in biotechnology and the changing political and economic dynamics few order things were included as part of the Farm Bill. For instance, currently it is responsible to assist nutrition and conversion, bio energy programs and horticulture in addition to insurance, credit, extended financial support, research and rural development (Mayrand, et. al., 2013). Following is a brief description of the functions and provision of The Farm Bill 2008 (Johnson & Monke, 2013): Commodity Programs: As per the commodity programs, farmers are provided extensive financial support which is also termed as th e ‘safety net’. It gives the required training to the farmers to enhance their disaster management skills and enable them to securely manage production risks, market fluctuations etc. Moreover, it includes a detailed description of government purchases. Conservation: It encourages management of farmlands and other natural environment through different working land programs. It protects and safeguards the resource material, tools and other equipment used in the progress of agricultural products. Primarily four broad programs are part of this category i.e. Wetlands Reserve Program (WRP), Quality Incentive Program (QIP), Conservation Reserve Program (CRP) and Conservation Stewardship Program (CSP). Trade: It typically deals with the export program of USA. It has to be consistent with the international trade policies while performing its functions as per the instructions of World Trade Organization. Market access program is one of its major concerns. Nutrition: Households a nd individuals have varying nutritional demands and therefore this program is designed to care for the food needs of general population. It has introduced the Supplemental Nutrition Assistance Program and the Emergency Food Assistance Program which ensures the availability of quality food in schools and children associations. Credit: It defines the loan policies and the financial support planned by the government. Farmers can easily avail credits in order to increase their production while maintaining superior quality. Rural Development: Progress

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The Farm Bill Essay Example | Topics and Well Written Essays - 1000 words

The Farm Bill - Essay Example It is revised after every five years under the supervision of Congress. This paper aims to critically analyze The Farm Bill and its relative impact on biotechnology. Additionally, the effect of government policies on the overall performance and production of farms shall be discussed. The Firm Bill is broadly defined as an omnibus legislation program which is based on multi-year authorization of farm production. It is typically designed to govern agricultural production and farmers through different food programs along with financial and legal support (Johnson & Monke, 2013). In USA the agricultural policies are part of some other major laws and therefore they are created and altered by freestanding legislation. However, the Farm Bill gives a forecasting opportunity to policy makers in order to expansively and sporadically addresses the issues of agriculture and food sector. It is therefore renewed approximately after every five years so as to meet the challenges of the modern world a nd also to play its vital role in the development of biotechnology (Johnson & Monke, 2013). It was initially implemented in USA somewhere in 1930 (Johnson & Monke, 2013). At that time its primary motive was to ensure commodity prices of rice, cotton, wheat, corn, soybeans and diary. Moreover, it was programmed to extend maximum income support to the farmers. However, later on due to the advancements in biotechnology and the changing political and economic dynamics few order things were included as part of the Farm Bill. For instance, currently it is responsible to assist nutrition and conversion, bio energy programs and horticulture in addition to insurance, credit, extended financial support, research and rural development (Mayrand, et. al., 2013). Following is a brief description of the functions and provision of The Farm Bill 2008 (Johnson & Monke, 2013): Commodity Programs: As per the commodity programs, farmers are provided extensive financial support which is also termed as th e ‘safety net’. It gives the required training to the farmers to enhance their disaster management skills and enable them to securely manage production risks, market fluctuations etc. Moreover, it includes a detailed description of government purchases. Conservation: It encourages management of farmlands and other natural environment through different working land programs. It protects and safeguards the resource material, tools and other equipment used in the progress of agricultural products. Primarily four broad programs are part of this category i.e. Wetlands Reserve Program (WRP), Quality Incentive Program (QIP), Conservation Reserve Program (CRP) and Conservation Stewardship Program (CSP). Trade: It typically deals with the export program of USA. It has to be consistent with the international trade policies while performing its functions as per the instructions of World Trade Organization. Market access program is one of its major concerns. Nutrition: Households a nd individuals have varying nutritional demands and therefore this program is designed to care for the food needs of general population. It has introduced the Supplemental Nutrition Assistance Program and the Emergency Food Assistance Program which ensures the availability of quality food in schools and children associations. Credit: It defines the loan policies and the financial support planned by the government. Farmers can easily avail credits in order to increase their production while maintaining superior quality. Rural Development: Progress

DB Qs Dar mkt Essay Example | Topics and Well Written Essays - 750 words

DB Qs Dar mkt - Essay Example In this regard, the significance of online stores like Amazon cannot be denied taking buying preference to the next level. Companies need to switch to aggressive marketing strategies in order to respond to the marketing needs and consumers’ demands. Amazon should consider offering online platform to brick and mortar stores in order to help them in surviving rather along with maintaining the aggressive marketing channels to cater to the needs and demand of consumers. There are a number of factors affecting the buying behavior of consumers including the demographic, social, psychological, and economic factors. Keller 2 stated that demographic factors like age, sex, and gender determines the buying preference of consumers while social factors like preference for certain products along with availability also affects the buying process. Kotler 3 stated that economic factors in the form of availability of money and need also determine the buying behavior. However, factors like reference from others and marketing channels also affect the consumer behavior and their buying decisions in the long run. Keller 2 believed that business to customers and business to business are two different things that need proper understanding and analysis. In terms of the major difference, it can be said that business to customers is based on emotional connect, analysis of cost and benefits, and identifying the specific needs. On the other hand, business to business is based on analyzing the benefits on a broader note often based on personal and private presentations by the marketers stating the usefulness and benefits of the products and services. B2C is not very much personal in nature while B2B is often very personal in nature in terms of signifying the value and benefits. Keller 2 further added that B2C is further driven by the reference and recommendations of others while B2B is driven by the thorough analysis of the

Dc V. Heller Essay Example for Free

Dc V. Heller Essay Winter Honors Civics amp; Economics B-1 Case name: DC V. Heller A controversial topic came about in the year of 2008. It was concerning whether or not DC’s gun law was following along the lines of the Second Amendment Rights. A man by the name of Dick Anthony Heller was a special police officer and had gone in to register for a handgun for his home. The true underlying issue was whether or not the rights were protected under the Second Amendments which states: The right to bear arms. The uprising stipulation in the District of Columbia is that they have a state law that concerns the registration of a handgun. When looking into further depth of the law the following things must be adhered to in the stipulations of having a hand gun. It states that in order to have a registered handgun it must be â€Å"†¦unloaded and disassembled or bound by a trigger unless they are being used for lawful recreational activities or located in a place of business. DISTRICT OF COLUMBIA v. HELLER. n. pag. SIRS Government Reporter. Web. 24 Jan 2013. ) When the case was first taken up before it came to the Supreme Court, in the lower court system the verdict was dismissed until it was later reversed. The two court systems that herd the case before the Supreme Court were the Courts of Appeals and the district court. The arraignments for the plaintiff were; Dick Anthony Heller was dismissed for another four years until it was taken up again. In the arraignments for the Defendants â€Å"†¦DC found that the challenge to the constitution and its validity was without merit †¦Ã¢â‚¬  It seems as if they were trying to throw salt on the technicality of what the Constitution says in Amendment two and the right to bear arms. In the end what the plaintiff really wanted were his rights to be acknowledged, being that it’s in the constitution and he was a police officer at the time. As well as he wants to be able to have a gun in his house for protection as most people would want. In the lower court systems had voted against what the plaintiff had brought forth as evidence. When it was finally hear in the Supreme Court the case was ruled in favor of the plaintiff. Justice Stevens wrote majority of the decision by stating that the Second Amendment is given to everyone that is a citizen of the United States and that right can’t be taken away to a certain extent. There were concurrent opinions that were made by Justice Stevens who said if things are within our rights then we should be able to obtain them and use them to the fullest extent of our abilities. District of Columbia v. Heller a? â€Å" Case Brief Summary. Lawnix Free Case Briefs RSS. N. p. , Fall 2008. Web. 28 Jan. 2013. ) The dissenting arguments of opinion came from Stephen Breyer, who stated that the second amendment is only for militia related ordeals and not a matter of being used as self defense. Heller at the time was a special police officer so therefore it was really questionable on w hy the lower court verdict had made such a big deal out of the entire situation. The majority opinion was in favor of the plaintiff who wanted to register for a hand gun in the first place for the protection of his home. The importance of the case was that a man was being withheld his legal rights that are stated under the second amendment. It showed as well that a state law can be overturned by a higher government system. This case specifically was a major part of the Constitution because it showed a prime example of states trying to withhold the rights that we have as citizens. It brings light to the different things that certain state governments try to bring down and cover up.

Food in the United Kingdom

Food in the United Kingdom Food of United Kingdom (UK) Introduction United Kingdom is a composition of England, Scotland, Wales and Northern Ireland. Each part of UK has different culture, symbolism and the popular food items. they have some different categories of food (Scottish, Welsh and English cuisine, Northern Ireland cuisine, Anglo Indian cuisine ). This country is influenced by British culture and representive democracy comes from western culture. People of United Kingdom usually use English language. Some of natural resources is produced by this country e.g. coal, chalk, silica, rock salt, silver, gold, and iron ore. UK use 70% of countrys land area and less than 60percent of food eats by the people of this country which they have produce. mostly UK produce some of hybrid dishes like Anglo Indian Chicken Tikka Massala. Mostly people like to eat garlic in their food. Flag of UK The flag has three colour white, red and blue. See blue in sign. A symmetric red cross and the field with the union flag in he canton. The current design of the union jack dates from the union of ireland and great britain 1801. Environment The government of UK try to reduce the waste sent to landfill, wildlife reserves and marine biodiversity and reducing pollution and keep water and air clean. International agreement United Kingdom is indulge in many international agreements air pollution volatile organic compounds. Environment impact on food production Environment put 30 to 40percent effect on drinks, food and tobacco without 59percent of the eutrophication. Dairy products like milk, cheese are the most affected products and some of the less numbers of products which are effected by environment alcoholic drinkd, sweets and some of soft drinks. It also put impact on meats which is almost contributes 4 to 15percent Environment impact on breads and potatoes Mostly breads and the product which are related to this are affected by environment changes which they contribute 3.3percent of the total impact. For this they need wheat, which is an organic production and it is eutrophication more than conventional production. The some of differene between organic and conventional ways of making breads is a use of wheat production Potatoes are the most important part of food. Almost 2 million tones of potatoes used by UK throughout the year and it put less affect on potato, on potato an potato products like chips and snacks are consider significant contribute in it. At last but not least environment put range of effect on food and product types include fresh and processing products. Environment put impact on current trends and in future as well. Furthermore, it put effects on agriculture and water resources. Climate changes Climate of this country has been very controversies and with different polices to make mitigate effects. Climate changes and impact on food choices Changes in climate direct put effect on food choices but they have only limited option for food and drinks which are affected by temperature and weather. Commonly People like to have food in summer is salads and in drinks they love to drink some soft drinks and some time alcohol. climate changes also lead to chemical. Storage and food transport also effect on food safety. Greenhouse Gas (GHS) IS also effect on food production in UK. Impacts of climate on food supply and agriculture Climate data for England Month Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Year Average high  °C ( °F) 6.6(43.9) 6.9(44.4) 9.3(48.7) 11.7(53.1) 15.4(59.7) 18.1(64.6) 20.6(69.1) 20.5(68.9) 17.5(63.5) 13.6(56.5) 9.5(49.1) 7.4(45.3) 13.1(55.6) Average low  °C ( °F) 1.1(34) 1.0(33.8) 2.4(36.3) 3.6(38.5) 6.3(43.3) 9.1(48.4) 11.4(52.5) 11.2(52.2) 9.3(48.7) 6.6(43.9) 3.5(38.3) 2.0(35.6) 5.6(42.1) Average rainfall mm (inches) 84.2(3.315) 60.1(2.366) 66.5(2.618) 56.8(2.236) 55.9(2.201) 62.9(2.476) 54.1(2.13) 66.7(2.626) 73.3(2.886) 83.6(3.291) 83.5(3.287) 90.4(3.559) 838.0(32.992) Average rainy days 13.4 10.4 12.1 10.1 9.8 9.8 8.5 9.4 10.2 11.8 12.5 13.1 131.2 Mean monthly sunshine hours 50.5 67.7 102.5 145.2 189.9 179.4 192.8 184.1 135.0 101.3 65.2 43.9 1, 457.4 Source: Met Office (1971-2000 averages) Agriculture and fisheries are much depend on climate changes. When carbon dioxide and temperature can increase crops in some places. Frequently changes in climate and severity of droughts and floods are make challenges for farmers and also affrct the food safety. Affects of weather on food Weather conditions Impacts Rain fall It affects on pollination, increases the disease risk, lodging of crops It also delayed farming like reducing the cost and quality. Increase food wastage because of custmers choice. High wind Loss of fruits and leaves. closure of UK ports, impacts on farm buildings and it interrupts on UK supply chain and increase the repair bills Snow /hail / hail It leads to livestock causing condition loss, abortion death, crop damage, frost damage. yield loss and lost yield. Heat / drought Increase stress, heat stress, reduction in forage requiring supplymentry feeding Weather impacts on food production Increasing the number of imports and exports in food and agriculture raw material. Price is the most considerable feature affected by weather conditions. Food consumer in UK nad EU are most experience food shortage. However, they are likely experience short to medium term increase food price. Agriculture As I earlier mention that 70 percent of land in UK used for agriculture. This country produse a reduced amount of food it eats. Apart from this, recently they moves towards organic farming to get much profit. there is hiking awareness that farmers have most important role for the British countryside and wildlife. Religion The great number of people in UK belongs to Christianity followed by Muslim religion. There is different types of dietary habits are derived from religious laws. Dietary difference links to different religion is considering when planning a balance diet. Christianity In earlier Christian people used to avoid meats and dietary in during the small period of the year but today its often they eats fish on Friday, they also like to have bread and wine or Holly communion regularly celebration. the meaning of this is related to the body and blood of Jesus Christ depends on the denomination. Islam Muslim fasters in month of Ramadan, they causly avoid pork and alcoholic. In muslim food is catagries as a halal and haram but mostly they prefer to have halal whereas, the list of haram they include pork alcohol and any product that may contains clearify animals fats such as gelatines. Geographical influence Most if the area of England is covered by hills and plains. in a north side there is a chain of mountains. The pennines diving east and west. The biggest natural harbour is in UK called Poole in a south centeral of UK. Agriculture in UK Mostly crops grown in rural side of UK. They grows crops and livestock. They take help from experience farmers, subsides, fertile soil and new technology. Less income and high land prices put bad impact on food production and import and export of the country. Flood Flood risk is becoming major threat in UK, alongside stresses on water UK also Faced problems related water supply. And less river flows in summer. flood reduce the food availability and agriculture income from crop sale. In floods they have emergency food aid at a distance from saving lives in urgent situation. The food while in natural disaster they have prepared canned food. Economic influence Food import by UK from a large number of food groups with the greatest number of share are the fish and shellfish, fruits and nuts, sweeteners, and wine. they import some of the stifling products are bananas, mangoes, coffee, cocoa, olive oil, tropical oil, tea, and spices are the hundered percent marital productions. Regions of UK and their famous dishes Regions Dishes the east midland Faggots the east of England Saffron cake Greater London Jellied eels North east England Panackelty North west England Lanconlinshire sausage South east England Bedfordshire clanger South west England Cornish havva cake west midlands Parmo Yorkshire and the humber Yorkshire pudding Simplistic approach It takes the food supply to the forward by the hiking numbers of population that can be fed. In this matter, they include calorific values, product yields and generate the population size they England can support. On the other hand, they support 1.2billion people through the mono production of tomatoes. In previous time people of United Kingdom used to depend on beef an poultry. On the face of it a lot of people prefer to have crops, and the amount of land is increase because of vegetarian people. Realistic approach Average of per person in UK consume four time food during the day. England farm land requirements are more than the total forest biocapacity but thisis some how lower than the cropland. UK could not achieve self sufficiency by putting more land on food production. They used to focusing on three main components food supply are fishing grounds, cropland and pasture land. Domestic food supply and International food trade Food manufacturing and conjugal food supply trends fails to depicts vulnerabilities having strong financial positions. In past UK is a chief food importer. The most important countries which exports to the UK are also potentially problem to the UK. this country receive food supplies from all over the world. The future of the UKs largest food supplier is further major population growth, resourse pressure countries for suppliers food. Population A country is rely on three factors availability of arable property, population pressure and within reach water. consumption of food making underminded by increasing population growth. While maintaining the intigrety of our ecosystem by ad equate food supply It is considering that foodstuff supply turn back at least two and half millennia. Connection between population and carrying capacity firstly considering by Plato. In every country food is make to feed everybody however this food and the way to produce it, it do not reach to those whoever need this. In recent decades there has been I mpressive growth in food manufacturing. Ethnic methods of cooking British food is considering as unfussy dishes made with the quality of local ingredients which is matched with simple sauces like ketchup and common flavour. They used to producing hybrid dishes. Breeding of animals provide a large variety of food stuff for ingredients. The meat and savoury herb stewing method become common in all over the country. English cuisine traditionally consider as a international full breakfast, fish and chips and Christmas dinner. British food have many regional food like as Scottish, Wales and some others and they have some regional dishes for example Yorkshire pudding, Cumberland sausage and Welsh cake. Concern about the quality and nutritional value of food production lead to create a soil association in 1946. But the development of breedin in plants create a different types of fruits and vegetables. But with the disease of rootstocks still used all over the world for the fruits like as Apples. Since 16th century Christmas dinner table become more popular in England. turkey become more famous on Christmas dinner table, Christmas pudding served for the dessert. They have a fusion of some other types of food from other countries take an instance Chicken Tikka Massala. England and Scotland are those places which we have find the best kippers arbonath smokies. this country encourages the drinking og wine and they also give the word for common food like mutton (mouton) and beef (boeuf). Social and cultural influence Social influence put great impact on eating -: Eating behaviour is directly influenced by social context. there is many reasons behind this but one of them is confirming the behaviour of others and then try to adopt it and it also shared cultural expections and environmental cues. But this will depend on some of other things like how they pay attention and how we are like to acceptance. Taste -: how it influence the taste, texture, flavour, smell and appearance. For example, sweet food have strong sensory appeal means food may be consumed with full of pleasure rather than the source of energy. There is some other example which UKs people consider such as flavoured can be get from breast milk as a flavours from a maternal diets pass through breast milk. Social class It is also put impact on both under ad over nutrition. take an example the people of any india started livig in England tey use to have hybrid meal in which they use different spices this thing impress the English people and they make their national dish is chicken tikka massala. Cultural influence Cultural influence put affect on diet and also the way of making food. it is showing there tradition, beliefs and other aspects. forexample south asian females visit Scotland and they show increase fat intake and it is related with an increased body mass, index and incident of heart disease and type 2 diabetes. National dish of UK-: UK confirming the number one dish of the country which has been listed like roast beef and Yorkshire pudding followed by fish and chips. after a long term argue it become possible that chicken tikka massala included the Englands national dish. Where does the chicken tikka massala come from ? Mostly people say it come from India, other say Birmingham and strongly some people claim that it comes from Glasgow. Recpie of chicken tikka sause Ingredient ginger, garlic, chilli, tomato paste, garam massala, chile de arbol, honey to taste, cayenne, paprika  ½ cup of water, tomato. Method of cooking Stir the ginger, chile, and garlic and cook it for one minute. Add tomato paste, paprika, and garam massala and then cook for one minute. Add tomato and honey according to your taste, chile de arbol or cayenne and half cup of water then cook it. occasionally, until slightly thick. seasoned it with salt and pepper according to your taste. Apart from this Sunday roast which include vegetables, potato, roast beef and mini Yorkshire pudding. Dessert of UK Bread and butter pudding Firstly It comes in England in13th century it is also known as por mans pudding as it is very famous in low class people. for this a lady she put the bread in baking tray and poured the sultanas on it then she combine some eggs, sugar, butter and warm milk which she put on it. Recipe of Bread and butter pudding Ingredients 150g (4 oz) butter 5 slices of white bread 20g (1 1/2 oz) sultanas or currants According to taste caster sugar 1 eggs, beaten 300ml (1 pint) of milk grated nutmeg method of cooking First of all Preheat oven to 190 C / Gas mark 5. Lightly grease a baking dish. And then Butter one side of every piece of bread, then cut slices into triangles. Place half of the bread buttered side up covering the base of the baking dish. Sprinkle sultanas and sugar onto bread, then place the remaining bread on top buttered side up. In a saucepan over medium heat, warm milk until nearly boiling. Remove from heat and combine with eggs, stirring vigorously. Pour the mixture over the bread and allow to soak for ten minutes. Grate nutmeg over the top. Bake in the middle of the oven for 45 minutes until set and lightly browned. Food wastage From 1915, wastage of food is noticeable crises in the country. for controlling this problem has been discussed in newspaper articles, television programme, and news reporters so that they can create awareness in the public issue. then the government of England create a wastage resources action programme (WRAP ) in 2000. A major portion of food waste is come from domestic household, which is in 2007, mostly large number of wastage from Bread slices, apples, and potatoes are correspondingly. A majority of food is avoidable but the other divided approximately equally by food which are manifest (example. . tea bags )or cooking type (like. . potato skins ). Difference between knives from past and present Previous cooking knives Modern cookery knives Kitchens old kitchen and utensils à ¢Ã¢â€š ¬Ã‚ ¦ Modern kitchen and utensils à ¢Ã¢â€š ¬Ã‚ ¦.. Difference between british cuisine from past and present British cuisine in past British food is always considered as multicultural, a potpourri of electric style. this is because of in past they prejudiced from Romans and in medieval times in French and then sugar comes in England before that they use only honey and fruit juices for sweets. The Scottish food in middle times they have use the cookery books that leave the record in dishes that use in almost every spice in the larder. British cuisine today Before a few year british cuisine start look forward for a new direction. Nouvelle Cuisine, chefs began to look a little closer to home. Even though some of traditional dishes likewise roast beef and Yorkshire pudding, steak and kidney pie, bread and butter pudding, custard tart, treacle tart, spotted dick or fish and chips. Rice and pasta consider as a less consumed food. Today there is more prominence, fresh ingredients in a famous restaurant and in the market of UK. they offer food item related to all over the world. Varieties of food in UK Anglo Indian cuisine Some of Indian dishes consider as a traditional dishes from british cuisine like as roast beef because the addition of Indian style spices such as clove, chilli red or green. Some of the meats are also cooked in the form of curry take an instance fish and meats with Indian vegetables they also use coconut, cream, milk, and yogurt and almonds. Rice dishes and roasts, or curries, and breads they all have individual flavour. Northern irish cuisine This type of food include similarly to the rest of the island of Ireland. Scottish food, the traditional food of Scotland is haggis, neeps and tatties, this food is commonly shares with English cuisine but recipes of its own. Scotland is known for a large quantity of beef, oats, potatoes, as well as sea food. further more, foodstuffs, and large number of whiskies. Welsh cuisine, welsh cawl is the famous food in welsh. This is impressed by other british cuisine. Nevertheless borh beef and dairy cattle are raised widely. Wales is very popular because of its sheep and, lamb is used for welsh cooking. Methods of cooking They have used various cookery methods from a long time like as ; Deep fry, roasting, slow cooker, BBQ, baking, poaching, Microwave, grilling, braising, stewing, stir fry and so on. Popular combinations of food Roast beed Yorkshire pudding + horse raddish Lamb mint sauce Pork apple sauce Chicken bread sauce Breeds in Englnad Gloucestershire old spots This is an English breed of pig. the Gloucestershire old spot known for its docility, intelligence and prolificity. there maternal skills helps to raise big litters of piglet on pasture. Welsh mountain sheep The male sheep have horns, whereas, females are hornless they do not have wool o their legs or face and they have long tails. these are mostly colour differences, but some of them are different breeds. National drinks Gin It is cultural southern, middle class drink, it approximately consumed gin and tonic. Northern Ireland the popularity of irish whisky is a symbol of uniform of the whole Ireland as in the Republic of the Ireland. Soft drinks of the UK Irn bru It is very famous soft drink in Scotland. it outsells coke, pepsi, or it outsellsà ¢Ã¢â€š ¬Ã‚ ¦Ãƒ ¢Ã¢â€š ¬Ã‚ ¦Ãƒ ¢Ã¢â€š ¬Ã‚ ¦Ãƒ ¢Ã¢â€š ¬Ã‚ ¦ everything. in taste, it is a type of acidic, metallic and tangy, and bit of unnatural, if this drinks comes in a steel vat. it status as a hangover cure is legendary and entirely acceptable. Vimto This drink is made from fruits so the taste of this is natural. from starting vimto originally health cordial because this is made from the juice of grapes, raspberries and blackcurrunts, it also provide the flavour of some herb. this drink is also available as a fizzy pop. Tizzer Tizzer is made by Barr, who also created Irn bru. its a type cherry- ish but some other extra adding of juices. this drink have a ability of making children belch. Lucozade This is made by glucose, it is comes in glass bottles wrapped in cellophane, as the content was specially for medicinal. this drink was sold in the market because to keep up the sugar level of and energy level up. Ribena This soft sip is comparable of penicillin. it is available as a fizzy now and it place in the nations kitchens. Other drinks in UK Drinks in united kingdom Whisky Whisky is a type of distilled alcoholic drinks. Scotch whisky was hidden altars, in coffins. People of England they use to have whisky at night when they smoke from the stills. Because of this use the drink become moonshine. Scotland s famous for whisky production. they have 83 percent export in 2012 which is make a payment over 4.25 billion to the UKs economy. Whisky is two types -: Grain whisky is made from any type of grain Malted whisky is made from primarily from malted barely Classic drinks -: Britisher like to have tea near about 165 million cups of tea consumed by the people of UKs. they also known as a tea drinkers. Soft drinks Juiced water -: it is hunderad percent pure drink with no sugar there is nothing is artificial in this it is just juice, british spring water and dash of natural drinks. Flavoured water -: it is a sugar free fruits drink. it has different flavour like orange ans mandarin, blackberry, lemon and lime, apple and raspberry. Innovation Science in cooking We considering that the ne of the most pleasure of our life, cooking is include science in these days like chemistry, biology, and physics and how they change the flavour of ingredients. it helps to recreating a new dishes. it helps to understand that the pinch of salt or sugar is included in the recipe or there should be different order of mixing the ingredients for a batter. The scientific study of cooking a lot longer previous time than some would like : food chemistry have a long and rich history of processed food from supermarket. It becomes fashion in some chefs claiming claiming to be partly scicentis and food chemist in their kitchen. Molecular gastronomy Food science use to investigate the physical and chemical transformation of ingredients in cooking. molecular food is consider as a modern way of cooking as well as it gets a number of merits from technical innovation in food industry. with this chefs prefer other different term like as culinary physics, experimental cuisine, multi sensory cooking and modernist cuisine. Different food science branches have done different study on different aspect of food such as, food safety, microbiology and preservation. most of the time they concerned with industrial food production and with the disciplines. The molecular gastronomy, all these based on exploring the food science behind the traditional cooking methods. Food presentation technique Component of food presentstion Colours Flavours Textures Decorations Garnish Focal point The support Colours :- vegetables play a vital role in food presentation like with the help of vegetables to create contrast of shape and colour. Flavours :- it can come together because they are close or they compliment with each other. Textures :- it is a critical component of good food production, just as an pleasure of eating. by contrasting soft and firm, silky and rigid texture adds a visual texture. Decoration :- it is edibl